Microalgae. We have all heard of the microscopic organisms that use light to grow. But why should we raise it? In the ocean, microalgae is at the bottom of the food chain. The plankton feed of it, get energy, and give that energy to the fish and crustaceans that eat them. Without a stock of [...]
Research led by Southern Cross University postgraduate student Ms Nadine Boulotte, scientists from SCU’s Marine Ecology Research Centre, the University of Melbourne, the Australian Institute of Marine Science (AIMS) and the University of Hawai’i have uncovered an evolutionary advantage [...]
