- Location
- Bergen County, NJ
Recently I switched back to ESV salt. I like that it is constantly an even number but the alk for me personally is a little high.
I usually make 20 gallons at a time. Would like to drop the alk to about 9.
Anyone know of the measurements we can use?
Thanks
I usually make 20 gallons at a time. Would like to drop the alk to about 9.
Anyone know of the measurements we can use?
Thanks